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Bistro AIX
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3340 Chestnut Street
San Francisco , CA 94123
(415) 202-0100
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Dinner Only
Tuesday - Saturday, begins at 6pm
Sunday, begins at 5:30pm
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This charming French brasserie has a very unassuming look, with a storefront that's mostly dominated by the bar and utilitarian open kitchen. There's a more expansive patio in back, and the ambience is first rate, enforced by the efficient but neighborly service. Chef-owner Jonathan Beard doesn't do anything innovative, but everything he attempts is right on target, including the bread, making it one of the best stops for Chestnut street shoppers.
Cuisine: French
Specialities: Oven-roasted brined pork chop with gnocchi; seared ahi with fried spinach; roast chicken breast with crushed red potatoes. -courtesy of sfgate |
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